Health Risks: By Contaminant
Eat Fish, Choose Wisely
Fish are important in a healthy diet. They are a lean, low-calorie source of protein. However, some fish from specific areas in Utah may contain chemicals that could pose health risks. When contaminant levels are unsafe, Utah Public Health Officials issue fish consumption advisories. These advisories outline recommendations for limiting intake of specific fish at specific locations. Fish advisories have been issued in Utah due to elevated levels of arsenic, mercury, selenium, and PCBs.
- Mercury Advisory for Women and Children
- National Fish Consumption Advisories
- Waterfowl Advisories in Utah
Choose a Contaminant
| Arsenic | ||
| Silver Creek (Summit County) |
||
| PCBs (Polychlorinated Biphenyls) | ||
| Utah Lake (Utah County) |
||
| Selenium | ||
| Lower Ashley Creek Drainage (and Stewart Lake; Uintah County) |
||